Raclette Delight Parfait
Description
Indulge in the sweet symphony of flavors with our "Raclette Delight Parfait." Layers of velvety raclette-infused cream, nestled between crumbly honey-infused biscuits, create a dessert masterpiece that will transport your taste buds to a world of sweet indulgence. It's not just a parfait; it's a raclette-infused journey to dessert bliss.
Ingredients
1. Raclette-Infused Cream:
2. Honey-Kissed Biscuits:
3. Drizzle:
Instructions
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1. Raclette Infusion:
1- In a saucepan, heat heavy cream until it just begins to simmer.
2- Add raclette cheese and stir until fully melted.
3- Remove from heat, add powdered sugar and vanilla extract, and let it cool.
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2. Honey-Kissed Biscuits:
In a bowl, mix crushed biscuits with honey until well combined.
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3. Layering:
In parfait glasses, alternate layers of raclette-infused cream and honey-kissed biscuits.
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4. Drizzle:
Finish by drizzling warm honey over the top layer.
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5. Chill:
Refrigerate for at least 1 hour to allow the flavors to meld.
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6. Serve and Enjoy:
1- Garnish with additional raclette shavings if desired.
2- Serve chilled and savor the unique blend of raclette-infused cream and honey-kissed bliss.
