Ninja’s Delight – Matcha Stealth Sweets
Indulge in the "Ninja's Delight - Matcha Stealth Sweets," a dessert that combines the elegance of matcha with the stealthy charm of a ninja. This sweet creation is a harmony of flavors and textures, inviting you to experience the art of dessert like never before.
- 1 cup all-purpose flour
- 1/2 cup unsalted butte (softened)
- 1/4 cup granulated sugar
- 1 tablespoon matcha powder
- Powdered sugar (for dusting)
- 1 cup glutinous rice flour
- 1/4 cup sugar
- 1 tablespoon matcha powder
- 1/2 cup water
- cornstarch (for dusting)
- 1/2 cup dark chocolate (melted)
- Step 1: Prepare Matcha Stealth Cookies
1- In a bowl, cream together softened butter and granulated sugar until light and fluffy.
2- Sift in the flour and matcha powder, combining to form a soft dough.
3- Roll the dough into small balls and flatten them into shuriken shapes.
4- Place the cookies on a baking sheet and bake at 350°F (175°C) for 12-15 minutes, or until the edges are golden.
5- Allow the cookies to cool, then dust them with powdered sugar.
- Step 2: Make Matcha Mochi Balls
1- In a heatproof bowl, mix glutinous rice flour, sugar, matcha powder, and water.
2- Microwave the mixture in 30-second intervals, stirring each time, until the dough is sticky and elastic.
3- Dust your hands with cornstarch and shape the mochi into small balls.
- Step 3: Create Chocolate Drizzle
1- Melt dark chocolate in a heatproof bowl using a microwave or double boiler.
2- Using a piping bag or spoon, drizzle the melted chocolate over the matcha cookies and mochi balls.
- Step 4: Assemble the Dessert
1- Arrange the matcha cookies and mochi balls on a black serving platter in a visually appealing pattern.
2- Drizzle additional chocolate in ninja-inspired patterns on the platter for added flair.
- Step 5: Serve with Sweet Stealth
1- Present the "Ninja's Delight - Matcha Stealth Sweets" with a sense of mystery and excitement.
2- Watch as your guests uncover the sweet treasures, enjoying the matcha-infused delights.