Name: Climate Crusader Ceviche
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1/2 pound responsibly sourced shrimp; 1/2 pound sustainable white fish fillet; 1/4 cup scallops; 1/4 cup calamari rings; 1 cup cherry tomatoes; 1/2 red onion; 1 cucumber; 1 avocado; Fresh cilantro; Juice of 4 limes; Juice of 2 lemons; 2 tablespoons orange juice; 2 tablespoons olive oil; salt; pepper; Radish slices; Microgreens

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Climate Crusader Ceviche

Author: raicipe

Difficulty: Intermediate Prep Time 20 min Total Time 20 mins

Servings: 4

Description

"Climate Crusader Ceviche" is a zesty and sustainable appetizer that pays homage to World Climate Day. This dish features responsibly sourced, ocean-friendly ingredients, bringing the flavors of the sea to your plate while promoting eco-conscious dining.

Instructions

1. Prepare the Seafood:

1- In a bowl, combine shrimp, white fish, scallops, and calamari.

2- Set aside.
2. Citrus Marinade:

In a separate bowl, whisk together lime juice, lemon juice, orange juice, olive oil, salt, and pepper.
3. Combine Ingredients:

1- Pour the citrus marinade over the seafood mix.

2- Add cherry tomatoes, red onion, cucumber, avocado, and cilantro.

3- Gently toss until well combined.
4. Marinate:
- Cover the bowl and refrigerate for at least 15 minutes to allow the flavors to meld.
5. Garnish and Serve:

1- Before serving, garnish the ceviche with radish slices and microgreens.

2- Serve chilled and enjoy your Climate Crusader Ceviche!

Climate Crusader Ceviche

Climate Crusader Ceviche

Description

Ingredients

1. Seafood Mix:

2. Fresh Ingredients:

3. Citrus Marinade:

4. Garnish:

Instructions

1. Prepare the Seafood:

2. Citrus Marinade:

3. Combine Ingredients:

4. Marinate:

5. Garnish and Serve:

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